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chicken croquettes - Beef Croquettes

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Chicken croquettes or Beef croquettes

Beef croquettes or chicken croquettes are mince rolls made with either beef or chicken. Blended with a number of spices, these croquettes are rolled into breadcrumbs and then deep-fried

Beef croquettes or chicken croquettes are mince rolls made with either beef or chicken. Blended with a number of spices, these croquettes are rolled into breadcrumbs and then deep-fried

Beef Croquettes and Chicken Croquettes

5 from 3 votes
Print Pin Rate
Prep Time: 10 mins
Cook Time: 10 mins
Chilling time: 20 mins
Total Time: 40 mins
Calories: 126kcal
$10
Adjust Servings Here: 12 servings
Beef croquettes or chicken croquettes are mince rolls made with either beef or chicken. Blended with a number of spices, these croquettes are rolled into breadcrumbs and then deep-fried

Equipment /Tools

  • Wok for stir fry
  • Cutting Board
  • Kitchen Knife
  • Wooden spoon
  • Bowl

Ingredients

  • ½ kg (1.1 lb) Chicken or beef - ground
  • 1 cup (1 cup) Onion chopped
  • 2 (2 ) Chilly green chopped
  • 1 tablespoon (1 tablespoon) Garlic minces
  • 1 tablespoon (1 tablespoon) Ginger grated
  • ½ teaspoon (½ teaspoon) chili powder
  • 1 (1 ) Sour lime
  • 3 (3 ) Bread slices roughly chopped
  • 1 teaspoon (1 teaspoon) Salt
  • 2 teaspoons (2 teaspoons) Black pepper ground

For coating

  • ½ cup (½ cup ) Bread crumbs
  • 1 (1 ) Egg beaten

For frying

  • 2 cups (15.8 oz) Oil for frying

Instructions

  • In a bowl, combine the ground meat with the chopped onions, green chili's, garlic, ginger, black pepper, chili powder, salt and sour lime.
  • Mash all the ingredients well.
  • Add the chopped bread slices and mash it up well into the mixture.
  • Next, form croquettes simply by taking a small golf size mixture in your hands and forming into a cylinder shape
  • Dip each croquette in the beaten egg then coat with bread crumb
  • Chill the croquettes in the fridge for 15 to 20 mins

Deep fry

  • Heat oil in a sauce pan large enough so the croquettes will float in them
  • The oil should be hot about 350 F so they turn golden brown
  • Deep fry no more than 3 to 4 croquettes at a time for 4 to 5 mins each
    or until golden brown and serve

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Nutrition Information
Calories: 126kcal | Carbohydrates: 9g | Protein: 6g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 29mg | Sodium: 285mg | Potassium: 88mg | Fiber: 1g | Sugar: 1g | Vitamin A: 85IU | Vitamin C: 2mg | Calcium: 28mg | Iron: 0.8mg

The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you

Did you make this recipe? I'd love to hear how it was.Mention @veenaazmanov or tag me on Instagram #veenaazmanov

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chicken croquettes - Beef Croquettes
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About Author

Veena Azmanov

Veena is the author of three blogs - Veena Azmanov, Cake Decorating Tutorials, and East Indian Recipes.
She writes about cooking, baking, desserts, and cake decorating. Being a professional cake decorator and food blogger for over ten years she has been featured in many online magazines and publications around the world. On her blogs, you will find delicious, easy and practical recipes for the home cook. 

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    Recipe Rating




  1. Philo

    5 stars
    These were so easy to make. Thank you for the recipe

    Reply

    • Veena Azmanov

      You are very welcome, Philo

      Reply