Name: Christmas Fudge
Prep time: 10 min
Cook time: 50 min
Total time: 120 min
Ingredients: 500 ml Milk (full-fat); 150 grams Sugar (white); 1 tbsp Butter (unsalted); 2 tbsps Cocoa powder; 30 grams Walnuts (chopped); 1 tsp Vanilla extract

Christmas fudge is a well-known chocolate and walnut recipe made during Christmas. Its got a creamy and rich flavor with a walnut crunch in every bite. A must-try for all you chocolate lovers

Christmas Fudge

5 from 1 vote

Print Pin Rate

Course: Dessert

Cuisine: American, East-Indian, Indian

Keyword: candy, chocolate, Christmas, dessert, fudge, sweets

Prep Time: 10 mins

Cook Time: 50 mins

Resting Time: 1 hr

Total Time: 2 hrs

Calories: 102kcal

Adjust Servings Here: 12 squares

Christmas fudge is a well known chocolate and walnut recipe made during Christmas. Its got a creamy and rich flavor with a walnut crunch in every bite.

Equipment /Tools

Suate pan
Wooden spoon

Ingredients

500 ml (2.11 cups) Milk full-fat
150 grams (0.75 cups) Sugar white
1 tbsp (1 tbsp) Butter unsalted
2 tbsps (2 tbsps) Cocoa powder
30 grams (0.26 cups) Walnuts chopped
1 tsp (1 tsp) Vanilla extract

Instructions

In a pan, heat the milk and add the sugar to it. Add the butter making sure you stir it constantly
When the milk has thickened and the mixture is quite dry, add the cocoa powder to it and mix well
Add the vanilla essence and walnuts. Combine well.
When the mixture starts to leave the sides of the pan, switch off the gas and transfer it to a silicon tray greased with butter
When the fudge feels slightly firm, cut into pieces and store in a container

Recipe Notes

If the mixture has not set once removed, it means we have to still cook it on the gas

If the fudge is too hard or firm, it means you've overcooked the mixture

It takes a little practice to get there !!

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Nutrition Information

The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you

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Comments

Smilie
November 08, 2019 at 4:22 pm

Thank you for this recipe. I wanted to make it for a Christmas this year so I did a trial yesterday - it was over in minutes. So good and so easy
- Veena Azmanov
  November 14, 2019 at 6:07 pm
  Thank you, Smilie. So happy you enjoyed this fudge. Appreciate you coming back to write this feedback
  - Chris
    December 18, 2020 at 4:21 pm
    The recipe does not mention when to add the walnuts. Are they to be added along with the cocoa powder?
    - Veena Azmanov
      December 19, 2020 at 7:54 am
      Hey Chris, the walnuts go at the end with the vanilla extract. Thanks